probe type ultrasonic processor (Sonics & Materials)
86
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Sonics & Materials
probe type ultrasonic processor
Probe Type Ultrasonic Processor, supplied by Sonics & Materials, used in various techniques. Bioz Stars score: 86/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/probe+type+ultrasonic+processor/probe+processor+type+ultrasonic/pmc12882671-63-1-5
Average 86 stars, based on 1 article reviews
Probe Type Ultrasonic Processor, supplied by Sonics & Materials, used in various techniques. Bioz Stars score: 86/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/probe+type+ultrasonic+processor/probe+processor+type+ultrasonic/pmc12882671-63-1-5
Average 86 stars, based on 1 article reviews
probe type ultrasonic processor - by Bioz Stars,
2026-10
86/100 stars
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other:Article Title: Multiscale mechanistic insights into sonochemical energy coupling and flavor evolution in Pu‑erh tea. Article Snippet: A probe‐type ultrasonic processor (VCX‐500, Article Title: Process intensification of anaerobic digestion for biohydrogen and methane production from crude glycerol and dairy wastewater using cavitation techniques Article Snippet: The collected DWW was subjected to treatment using a Article Title: Assessment of a Functional Yogurt Enriched with Anthocyanin-Loaded Nanoliposomes: Sensory Evaluation and Physicochemical Stability During Cold Storage. Article Snippet: Briefly, 1 g of dried and Article Title: Optimization of alkaline pretreatment conditions for enhancing glucose yield of rice straw by response surface methodology Article Snippet: Response surface methodology (RSM) was employed to optimize alkaline pretreatment condition for maximum glucose yield of rice straw with respect to NaOH concentration (1.0e4.0%), reaction temperature (60 100 C) and pretreatment time (30 90 min).. The maximum glucose yield of 254.5 1.2 g kg 1 biomass was obtained at the desirable pretreatment condition of 2.96%, 81.79 C and 56.66 min.. The ANOVA test revealed that the model and all independent parameters were considered statistically significant at 95% confidence level. Article Title: Molecular and functional modulation of mycoprotein extract from edible Trametes versicolor via pH cycling and ultrasound-enhanced transglutaminase treatment. Article Snippet: This study investigates the structural and functional modification of mycoprotein extract from Trametes versicolor through ultrasound (US) processing combined with either pH cycling treatment or transglutaminase (TGase) cross-linking.. Mycoprotein extracts from Trametes versicolor were obtained via ultrasound-assisted extraction and subsequently freeze-dried.. Five treatments were compared: pH cycling, ultrasound alone, TGase cross-linking, TGase + US, and pH cycling + US. Article Title: Assessment of a Functional Yogurt Enriched with Anthocyanin-Loaded Nanoliposomes: Sensory Evaluation and Physicochemical Stability During Cold Storage Article Snippet: Briefly, 1 g of dried and Article Title: Multiscale mechanistic insights into sonochemical energy coupling and flavor evolution in Pu‑erh tea Article Snippet: A probe‐type ultrasonic processor (VCX‐500, Polymer:Article Title: Structure property relations in chitosan based nanocomposite films using WAXS techniques Article Snippet: .. Next, NP solution was obtained by sonicating the mixture for 30 min at 60°C with an amplitude of 30% and 0.5 pulses using a |